SPECIALTY

Uniquely Zaroa Artisan Specialities

These delicacies melt in your mouth and have rich deep flavours.

VENISON SAVERNACCIO
VENISON SAVERNACCIO
From $15
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KAIPARA ANGUS BEEF CHORIZO FERMENTED SALAMI
KAIPARA ANGUS BEEF CHORIZO FERMENTED SALAMI
$24
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POHUTUKAWA SMOKED DUCK LEG
POHUTUKAWA SMOKED DUCK LEG
$25 $20
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POHUTUKAWA SMOKED DUCK SLAB
POHUTUKAWA SMOKED DUCK SLAB
Sold Out
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POHUTUKAWA SMOKED SOUS VIDE LAMB NECK
POHUTUKAWA SMOKED SOUS VIDE LAMB NECK
$20
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BLACK ORIGIN WAGYU TARANACCIO
BLACK ORIGIN WAGYU TARANACCIO
$22
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LAMB PASTRAMI
LAMB PASTRAMI
From $20
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ANGUS BEEF TARANACCIO W HOROPITO & KAWAKAWA
ANGUS BEEF TARANACCIO W HOROPITO & KAWAKAWA
$13
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Black Origin Wagyu – Shank Roast – 18 hours SVC
Black Origin Wagyu – Shank Roast – 18 hours SVC
Sold Out
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