ZAROA CHARCUTERIE BOARD

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The Pure Black Salami - Black Angus Beef Salami
The Hawkes Bay Beef Chorizo  Competition
Black Angus Beef Taranaccio 

The mild fermented Black Angus Beef salami is made with farmed Hawkes Bay Black Angus  Beef and smoked with Pohutukawa wood-smoked and then we finish the process in the drying room. 
The Hawkes Bay Beef Chorizo is an Angus beef-aged Salami with medium spice
The Black Angus Beef is an aged, smoked Angus Beef Eye Round
Fermented Processed Meat Not Heat Treated

INGREDIENTS: Black Angus Beef Spice, Spice Extract, Organic Sea Salt, Vinegar, Pohutukawa Smoke.

Halal Suitable
100% Natural Ingredients Used:

No artificial chemical ingredients, colouring, flavours, or preservatives.
No sodium nitrates or sodium nitrites.
No Gluten. No Soy.