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Discover the exquisite taste of Zaroa Meats, New Zealand's premier artisan meat producer. Our award-winning selection is crafted from 100% natural, free-range New Zealand Beef, Lamb, and Venison. We offer a variety of ready-to-eat, easy-to-heat products, including specialty sausages, salamis, air-dried and fermented items, and a range of Sous Vide cooked roasts and meals, all designed with your health and well-being in mind.

We're proud to announce that we were the Supreme Winner of the Great New Zealand Sausage 2022 competition with our Aoraki Salami - a unique blend of fermented and aged Wagyu Beef and Venison Salami. Zaroa promises not just to tantalize your palate, but to provide an explosion of rich, unforgettable flavours!